Wild-yeast sourdough, made by hand with a little obsession and a lot of love. Sara bakes way too much — her family can't keep up anymore — soo we're sharing it with the neighborhood.
Order now → order Wed–Sun, delivered Tuesday!We take orders Wednesday through Sunday for that week's Tuesday delivery. On Monday & Tuesday the ovens take over — you can still order and pay, it just ships with next week's batch.
All times Eastern (Ave Maria, FL)
Tell us where the bread is going, then pay securely with Stripe. Orders open Wednesday–Sunday (ET); we bake Monday and deliver Tuesday in Ave Maria.
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Codes are verified and applied securely by Stripe at payment — the discounted total shows there before you pay.
We currently deliver inside Ave Maria only (ZIP 34142).
Long ferments make for crackly crusts and that pillowy, tangy interior worth lining up for.
Easiest way to order is the cart above — takes a minute. For custom requests or just to say hi:
Orders are open Wednesday through Sunday (Eastern Time). We bake Monday, deliver Tuesday — then the window opens again. For anything custom (different sizes, flavors, dietary requests), just DM us first.
Warming up the oven…